Christmas 2023
Christmas Eve & Christmas Day
December 24th - December 25th, 2023
$65 Per Person for entire prix fixe menu
Last seating will be at 8pm
A limited menu of our normal Toro Dinner menu will also be available
Appetizer
-
ENSALADA DE NOCHE BUENA
roasted beets – gem lettuce – jicama – green apple – hibiscus orange vinaigrette
$20
tree nut, vegetarian, vegan
-
BUTTERNUT SQUASH SOUP
roasted garlic - shallot - ginger - caramelized apples - whipped crema fresca - spiced pumpkin seed - chili oil
$13
dairy, vegetarian
Entree
Entree comes with a selection of one accoutrement-
MORITA CHILI PRIME RIB WITH LOBSTER TAIL
16 oz. chili-crusted garlic herb prime rib - garlic butter maine lobster tail - side of au jus and creamy horseradish sauce
$59
dairy, shellfish
Accoutrements
Available individually or included with your entree-
GRILLED BROCCOLINI BOK CHOY
house vinaigrette- smoked sea salt - dashi broth
$13
tree nut
-
THREE-WAY POTATOES
potato purée - heavy cream - butter - smashed marble potato okinawa sweet potato chip - ancho demi
$13
dairy
Dessert
-
HIBISCUS CORN CAKE
fresh corn - crema - hibiscus caramel reduction
$12
dairy, gluten
-
RED VELVET TRES LECHES CAKE
cream cheese frosting, candied cashews, raspberry yuzu sauce, -fresh strawberries
$14
A 20% GRATUITY (FOR PARTIES OF 6 OR MORE) AND 2% CULINARY BOH SERVICE CHARGE ON FOOD WILL BE ADDED TO YOUR BILL. ALL GRATUITIES, DELIVERY FEES & SERVICE CHARGES ARE DISTRIBUTED AMONGST OUR STAFF MEMBERS TO SUPPORT EQUITABLE WAGES. A 2% PROCESSING FEE IS ADDED TO ALL ROOM CHARGES & PAYMENTS USING A CREDIT CARD.