Menus
- Brunch
- Breakfast Menu
- Lunch
- Happy Hour
- Kids Menu
- Dessert Menu
- Cigar Menu
- Dinner Menu
- Weekend Bar Menu
- Beverage Menu
- Día De Los Muertos
saturday & sunday
bottomless brunch | 10:30 am - 2:00 pm
a la carte brunch | 10:30 am - 3:00 pm
bottomless brunch $50
savor our unlimited shared plates from the antojitos & postres sections plus one choice from the especialidades section. please note: 2 hour time limit per table
add bottomless cocktails $25
enjoy bottomless mimosas, margaritas, bloody marys & bloody marias
BOTTOMLESS BEBIDAS
-
MIMOSA TRADICIONAL
champagne - orange juice
$10
-
MANGO MIMOSA
champagne - mango
$12
-
MARGARITA TRADICIONAL
exotico blanco - lime - agave nectar
$12
-
BLOODY MARY
wheatley vodka - house-made bloody mary mix
$10
Antojitos
-
FRUIT PLATE
seasonal fruit - mango espuma - bee pollen
vegetarian
-
SHRIMP COCKTAIL AGUACHILE
cooked shrimp - red aguachile - cilantro oil - avocado
shellfish
-
BBQ EDAMAME
xo sauce - shishito pepper - furikake
shellfish
-
BISON SKIRT STEAK ANTICUCHO
peruvian ají adobo - charred corn salad
Especialidades
-
HUEVOS RANCHEROS
tomatillo salsa - avocado - chorizo refried beans - cotija - corn tortillas - avocado yuzu foam
dairy
-
PORK BELLY TACO
kimchi cabbage slaw - yuzu avocado purée - lime
shellfish
-
Shrimp Corn Enchilada
creamy guajillo sauce - chihuahua cheese - heirloom tomato
dairy, shellfish
-
CHURRASCO & EGGS
colorado skirt steak - sweet plantain hash - garlic cream - avocado - fried egg
dairy
-
CHICKEN & WAFFLES
panko battered chicken - spicy sweet sauce - whipped cream - berries - syrup
dairy
-
BELGIAN WAFFLE
whipped cream - strawberry - syrup
dairy
POSTRES
-
CHURRO BREAD PUDDING
rompope sauce - cinnamon sugar - strawberry
contains gluten
dairy
ENHANCEMENTS
a la carte breakfast items not included in the prix fixe brunch menu-
Greek Yogurt & Granola
house-made granola - greek yogurt - strawberry
$13
dairy, tree nut, vegetarian
-
Steel-Cut Oatmeal
caramelized apple - golden raisin - brown sugar - choice of almond milk - water or whole milk
$12
-
Avocado Toast
heirloom tomato - house pickled chili - red onion - evoo - 6 minute egg
$18
vegetarian
-
Boulder Omelet
egg white - baby kale - chevre goat cheese - mushroom - caramelized onion - choice of oven roasted herb potatoes or fruit (+$2.00) *
$21
dairy
-
Colorado Omelet
choice of chicken or pork sausage - mushroom - red bell pepper - bacon - cheddar - choice of oven roasted herb potatoes or fruit (+$2.00)
$21
dairy
-
Clio Omelet
spinach - ham - caramelized onion - monterey jack - choice of oven roasted potatoes or fruit (+$2.00) *
$21
dairy
-
Two Eggs Any Style
choice of eggs sunny side up / scrambled / fried / choice of applewood bacon / cranberry / chicken sausage / pork sausage choice of herb potatoes or fruit (+$2.00) *
$20
-
Buttermilk Pancakes
four (4) pancakes with blueberry or maple syrup
$13
dairy, wheat, vegetarian
-
Breakfast Sandwich
scrambled egg - bacon - cheddar - avocado - chipotle mayo - brioche bun - choice of oven roasted herb potatoes or fruit (+$2.00)
$21
dairy, wheat
-
Wellness Bowl
sautéed quinoa - chinese spinach - heirloom tomato - poached fried egg - fava bean rocoto aioli, ponzu *
$16
vegetarian
SIDES
-
APPLEWOOD SMOKED BACON
$5
-
CRANBERRY CHICKEN SAUSAGE
$5
-
PORK SAUSAGE
$5
-
CANADIAN BACON
$5
-
TOAST
choice of: white, wheat, rye, sourdough or english muffin; add gluten free bread +1
$5
-
SIDE OF FRUIT
$5
-
SIDE OF BERRIES
$5
-
SIDE OF EGG
choice of: sunny side up, scrambled, or fried
$5
-
SIDE OF WAFFLE (2)
$7
-
SIDE OF PLAIN BAGEL
plain cream cheese
$6
BEBIDAS
-
BLOODY MARIA
exotico blanco - house-made bloody mary mix
$10
-
BREAKFAST OLD FASHIONED
bacon-infused bourbon - maple, angostura bitters - orange bitters
$13
-
MICHELADA
pacific lager - sangrita - lime
$12
PREMIUM BRUNCH BUBBLES
-
MOËT IMPERIAL BRUT
$100
-
LAURENT-PERRIER BRUT
$110
-
VEUVE CLICQUOT ROSÉ
$230
CAFÉ
-
DRIP COFFEE BY LAVAZZA
regular or decaf
$5
-
ESPRESSO
$5
-
CAPPUCCINO
$6
-
LATTE
$6
-
AMERICANO
$5
-
ARTISANAL HOT TEA BY TEA FORTE
english breakfast / earl grey / jasmine green / white ginger pear / african solstice / citrus mint
$5
a 20% gratuity (for parties of 6 or more) and 2% culinary boh service charge on food will be added to your bill. all gratuities, delivery fees & service charges are distributed amongst our staff members to support equitable wages. a 2% processing fee is added to all room charges & payments using a credit card.
breakfast
monday - friday | 6:00 am to 10:30 am
saturday - sunday | 6:00 am to 10:00 am
Good Morning!
-
Fruit Platter
assorted seasonal fruit - mango espuma - bee pollen
$12
vegetarian
-
Greek Yogurt & Granola
house-made granola - greek yogurt - strawberries
$13
dairy, vegetarian
-
Verry Berries
vegan yogurt - agave nectar - sunflower seeds
$14
vegan
Eggs
includes oven roasted herb wedge potatoes / choice of toast-
build your own omelette
please select three items | additional items $1 each choice of egg or egg whites; choice of chorizo / sausage / bacon; choice of toppings: mushroom / bell pepper / spinach / baby kale / tomato / jalapeño white onion / roasted corn / cheddar / monterey jack chihuahua / feta cheese
$20
-
two eggs any style
choice of: sunny side up, scrambled, fried choice of: applewood bacon, cranberry chicken sausage, or pork sausage
$20
-
Boulder Omelette
egg white - baby kale - chevre goat cheese - mushroom - caramelized onion
$21
dairy
Specialties
-
avocado toast
heirloom tomato - evoo - red onion - 6-minute egg
$18
contains gluten
add egg $3
vegan
-
Wellness Bowl
sautéed quinoa - spinach - heirloom tomato - fried egg - fava beans
$16
vegetarian
-
STEEL CUT OATMEAL
caramelized apple - golden raisin - brown sugar; choice of: almond milk, water, whole milk
$12
dairy, vegetarian
-
Eggs Benedict
poached egg - brioche - cherry heirloom tomato - ají amarillo hollandaise
contains gluten
canadian bacon $18
smoked salmon $19
smashed avocado $20
dairy, egg
-
chilaquiles rojos
blue corn tortilla - crema - cotija cheese - red onion - fried egg
$18
dairy
-
Churrasco & Eggs
6 oz. locally-sourced beef skirt steak - sweet plantain - avocado chimichurri - sunny side-up egg
$27
-
Breakfast Sandwich
scrambled egg - bacon - cheddar - avocado - chipotle mayo - brioche bun - oven-roasted herb wedge potato
$21
contains gluten
dairy, egg
-
buttermilk pancakes
blueberries - maple syrup
$13
contains gluten
dairy, vegetarian
sides
-
applewood smoked bacon
$5
-
pork sausage
$6
-
canadian bacon
$5
-
white , wheat, rye or sourdough toast
gluten free bread available
$5
-
Side of Egg (1)
poached / sunny side up / scrambled or fried
$5
-
Side of Fruit
$5
-
Side of Berries
$8
-
Side of Pancakes (2)
$7
-
CRANBERRY CHICKEN SAUSAGE
$5
-
Side of Plain Bagel
plain cream cheese
$6
cafe
-
drip coffee by Lavazza
regular or decaf
$5
-
espresso
$5
-
cappuccino
$6
-
latte
$6
-
americano
$5
-
artisanal hot tea by tazo
english breakfast / chai / earl grey / wild orange / refresh mint / zen green / calm chamomile
$5
beverages
-
Green Juice
apple / cucumber / celery / romaine / zucchini / kale spinach / lemon / ginger
$8
-
Carrot & Turmeric Juice
apple / lemon / ginger
$8
-
Clio Active Juice
activated charcoal / agave / ginger / lemon / filtered water
$8
-
Bold Cacao Smoothie
banana / cacao / carrot / coconut milk / coconut water
$9
-
Strawberry & Banana Smoothie
cacao / coconut milk / almond / flaxseed
$9
-
Tropical Greens Smoothie
pineapple / mango / carrot / coconut milk / wheatgrass
$9
a 20% gratuity (for parties of 6 or more) and 2% culinary boh service charge on food will be added to your bill. all gratuities, delivery fees & service charges are distributed amongst our staff members to support equitable wages. a 2%processing fee is added to all room charges & payments using a credit card.
Lunch service is offered Monday - Friday
11:30 am - 2 pm
For The Table
-
TRADITIONAL GUACAMOLE
pico de gallo - serrano pepper - tortilla chips
$13
vegan
-
SMOKED FISH DIP
aioli - cilantro - pickled jalapeño - lemon juice - plantain chips
$14
dairy
Salads & Soups
enhance your salad with grilled chicken* +7 | adobo salmon* +10 | grilled skirt steak* (5oz) +11-
PERUVIAN QUINOA SALAD
avocado - fava bean - heirloom tomato - cucumber - onion - evoo - house vinaigrette
$14
vegetarian
-
CHIMICHURRI CHICKEN SALAD*
grilled free range chicken - spring mix - avocado - fresh sweet peppers - tortilla strips - agave chipotle vinaigrette
$16
-
we
gem lettuce - poblano blue cheese dressing - applewood smoked bacon - 6-minute egg - marinated tomatoes
$16
dairy
-
SMOKED TOMATO SOUP
sofrito vegetables - goat cheese foam - chili croutons - pickled red onion - chives
$14
dairy, gluten
Poke It Is
Add avocado +4 | Add tuna* +9 | Add salmon* +10-
TUNA*
ponzu - cucumber - seaweed salad - mango - edamame - red onion - sesame seed - furikake
$20
fish
-
SALMON*
spicy mayo - cucumber - mango - red onion - pickled mushrooms - furikake - nori
$19
fish
-
VEGGIE
edamame - seaweed salad - tofu - red onion - pickled mushroom - ponzu - sesame seed
$16
vegetarian, vegan
Lunch Bites
served with Argentinian chimichurri & choice of side salad or fries-
TORO BISON BURGER*
morita bacon jam - garlic crema - chipotle jack cheese
$25
dairy
-
CUSCO CHICKEN SANDWICH*
pretzel bun - sweet plantain - cusco salad - avocado - chimichurri mayo
$21
contains gluten
-
6OZ PRIME SKIRT STEAK*
argentinian chimichurri - truffle fries - cotija - ají tartare - pickled chili
$38
contains gluten
dairy
-
CUBANO
smoked carnitas - swiss - habanero dijon - caramelized onion - hoagie roll
$21
dairy, wheat
Desserts
-
SWEET ACTION SORBET
locally made, chef's selection
$10
vegan
-
SWEET ACTION ICE CREAM
locally made, chef's selection
$10
dairy
A 20% GRATUITY (FOR PARTIES OF 6 OR MORE) AND 2% CULINARY BOH SERVICE CHARGE ON FOOD WILL BE ADDED TO YOUR BILL. ALL GRATUITIES, DELIVERY FEES & SERVICE CHARGES ARE DISTRIBUTED AMONGST OUR STAFF MEMBERS TO SUPPORT EQUITABLE WAGES. A 2% PROCESSING FEE IS ADDED TO ALL ROOM CHARGES & PAYMENTS USING A CREDIT CARD.
*THESE ITEMS MAY BE SERVED RAW OR UNDERCOOKED BASED ON YOUR SPECIFICATION, OR CONTAIN RAW OR UNDERCOOKED INGREDIENTS. CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD OR EGGS MAY INCREASE YOUR RISK OF FOODBORNE ILLNESS.
Monday - Friday from 3pm to 5pm
Bites
-
Truffle Fries
cotija cheese - ají tartare - pickled chili
$5
Contains Gluten
dairy, vegetarian
-
Traditional Guacamole
pico de gallo - tortilla chips
$7
vegan
-
Grilled Shishito Peppers
lemon - olive oil - ají amarillo aioli
$5
vegetarian
-
Smoked Swordfish Dip
aioli - cilantro - pickled jalapeño - lemon juice - tortilla & plantain chips
$7
dairy
-
Colorado Bison Anticucho
peruvian ají adobo - chimichurri - charred corn salad
$9
-
Al Pastor Pork Belly Tacos
yuzu avocado foam - grilled pineapple - red onion - corn tortilla
$6
-
SHRIMP COCKTAIL AGUACHILE
poached marinated shrimp - aguachile rojo - horseradish - cilantro oil - avocado
$7
shellfish
Bebidas
-
Habanero Blood Orange Margarita
exotico blanco - house made sour - blood orange habanero simple syrup
$8
-
Caipirinha
leblon cachaça - lime - sugar
$7
-
Red Sangria
malbec - brandy - seasonal fruit & juice
$6
-
Michelada
pacifico lager - sangrita - lime
$6
Vino
-
RICHARD SANDOVAL SAUVIGNON BLANC
$6
-
RICHARD SANDOVAL CABERNET SAUVIGNON
$6
Cervezas
-
Coors Light
Colorado
$5
-
All Draft Selections
$5
A 20% GRATUITY AND 2% CULINARY BOH SERVICE CHARGE ON FOOD WILL BE ADDED TO YOUR BILL. ALL GRATUITIES, DELIVERY FEES & SERVICE CHARGES ARE DISTRIBUTED AMONGST OUR STAFF MEMBERS TO SUPPORT EQUITABLE WAGES. A 2% PROCESSING FEE IS ADDED TO ALL ROOM CHARGES & PAYMENTS USING A CREDIT CARD.
BREAKFAST
-
BUTTERMILK PANCAKE
maple syrup - blueberries - whipped cream
$8
Contains Gluten
dairy, wheat
-
AÇAÍ BOWL
yogurt - house made granola - mixed berries - honey - toasted coconut
$10
dairy
-
FRITATA BITES
eggs - veggie delight - pepper - onion - mushroom - house-made fries
$12
-
FRENCH TOAST FINGERS
white toast - maple syrup - banana - candied walnut
$9
dairy, tree nut, wheat
LUNCH
-
HUMMUS
cucumber - carrot - celery - pepper - corn tortilla chips
$8
-
PEANUT BUTTER & JELLY
choice of 1 side: side salad, mixed veggies, or fries
$10
contains gluten | contains nuts
-
GRILLED HAM & CHEESE
mustard - pickle; choice of 1 side: salad, mixed veggies or fries
$14
contains gluten
dairy
-
KIDS CHEESEBURGER
Pickle choice of 1 side: salad, mixed veggies, fries
$15
contains gluten
dairy
DINNER
-
HUMMUS
cucumber - carrot - celery - pepper - corn tortilla chips
$8
contains gluten
dairy, vegetarian
-
Peanut Butter & Jelly Sandwich
$10
contains gluten
vegetarian
-
CUCUMBER & AVOCADO SUSHI ROLL
$13
-
GRILLED CHICKEN & RICE
sautéed mixed onion - pepper - tomato
$17
-
BEEF ANTICUCHO
mashed potato - grilled broccolini
$18
-
MAC & CHEESE
choice of 1 side: salad, mixed veggies or fries
$12
-
KIDS CHEESE BURGER
pickle choice of 1 side:: salad, mixed veggies or fries
$15
DESSERT
-
ICE CREAM
assortment (one scoop)
$4
-
SORBETS
assortment (one scoop)
$4
-
churros
strawberries - whipped cream
$9
-
WHITE CHOCOLATE MOUSE
berry compote - mixed berries - whipped cream
$8
-
Cake Pops
Chef's selected flavors
One Cake Pop $6
Two Cake Pops $10
dairy, wheat
A 20% GRATUITY AND 2% CULINARY BOH SERVICE CHARGE ON FOOD WILL BE ADDED TO YOUR BILL. ALL GRATUITIES, DELIVERY FEES & SERVICE CHARGES ARE DISTRIBUTED AMONGST OUR STAFF MEMBERS TO SUPPORT EQUITABLE WAGES. A 2% PROCESSING FEE IS ADDED TO ALL ROOM CHARGES & PAYMENTS USING A CREDIT CARD.
Dessert
-
LA BOMBA
chocolate sphere, cookie crumbles, seasonal berries assorted sorbets & ice cream - serves 2
$22
-
CHOCOLATE LAVA CAKE
chocolate ganache - toffee - dark chocolate crumble - passionfruit sorbet
$17
dairy, tree nut, wheat
-
CREPES LAYERED CAKE
whipped cream cheese filling - brandy infused cajeta - fresh strawberries
$15
dairy, gluten
-
YUZU COCONUT CAKE
creamy coconut malibu - passion fruit - almond biscuit - yuzu custard - mint - citrus pearl - mascarpone sauce
$16
dairy
-
STRAWBERRY BRÛLÉE
seasonal berries - whipped cream - crystal sugar - flowers
$14
dairy
-
SWEET ACTION ICE CREAM
locally made in denver - chef’s selection
$10
-
SWEET ACTION SORBET
locally made in denver - chef’s selection
$10
COCTEL
-
MEXICAN AFFOGATO
dulce de leche ice cream - espresso - 1921 crema tequila
$14
-
XOCOLATL OLD FASHIONED
sandoval patrón barrel selection reposado - orange bitters - agave - xocolatl mole bitters - chocolate shavings
$19
-
SPANISH COFFEE
diplomatico reserva rum - kahlua - coffee - whipped cream - cinnamon
$16
-
CARAJILLO
licor 43 - espresso
$13
PORT & MADEIRA
-
GRAHAM’S 10 YEAR TAWNY PORT
$17
-
GRAHAMS’S 20 YEAR TAWNY PORT
$30
-
WARRE’S OPTIMA 10 YEAR TAWNY PORT
$10
-
WARRE’S VINTAGE 2016 PORT
$42
-
MILES TINTA NEGRA 1997 MADERIA
$38
CAFÉ
-
AMERICANO
$5
-
ESPRESSO
$5
-
CAPPUCCINO
$6
-
LATTE
$6
-
ARTISANAL HOT TEA
$5
A 20% GRATUITY AND 2% CULINARY BOH SERVICE CHARGE ON FOOD WILL BE ADDED TO YOUR BILL. ALL GRATUITIES, DELIVERY FEES & SERVICE CHARGES ARE DISTRIBUTED AMONGST OUR STAFF MEMBERS TO SUPPORT EQUITABLE WAGES. A 2% PROCESSING FEE IS ADDED TO ALL ROOM CHARGES & PAYMENTS USING A CREDIT CARD.
Curated for those with a discerning palate, our array of cigars come from the world's finest producers.
Selections are rated on a scale of 1 to 5.
1= Mild
3= Medium
5= Full
Mild Selections
-
Macanudo: Hyde Park
Wrapper: Connecticut Shade; Flavor: 2
$27
-
Davidoff: Special R Tube
Wrapper: Connecticut Shade; Flavor: 2.5
$63
-
Arturo Fuente: Chateau
Wrapper: Connecticut Shade; Flavor: 2.5
$24
-
Montecristo: #2 Torpedo
Wrapper: Connecticut Shade; Flavor 2.5
$50
Medium Bodied Selections
-
Romeo y Julieta: Clemenceau
Wrapper: Indonesian; Flavor: 3
$29
-
Cohiba: "Red Dot" Toro
Wrapper: Cameroon; Flavor: 3
$62
-
Arturo Fuente: Hemmingway Short Story
Wrapper: Cameroon; Flavor: 3.5
$24
-
Rocky Patel: 1990 Vintage
Wrapper: Honduran; Flavor: 3.5
$30
Bold & Full-Bodied Selections
-
Olivia: SERIE V Dbl Robusto
Wrapper: Nicaragua; Flavor: 4
$29
-
Padron: 1964 Anniversario
Wrapper: Maduro Nicaragua; Flavor: 4
$52
-
El Rey Del Muno: Robusto
Wrapper: Honduran Oscuro; Flavor: 4.5
$23
-
My Father's Cigars: Le Bijou
Wrapper: Ecuador Sun Grown; Flavor: 4.5
$34
Flavor Infused Minis
-
Flavored Trios: 3 Cigarillos
Irish Crème: The taste of Bailey's and white chocolate truffle blended for richness (green); Moontrance: Flavors of berries dipped acacia honey and a hint of bourbon vanilla (blue)
$21
Rare & Hard to Find
-
Opus X
This highly sought after production cigar is the flagship of the Arturo Fuente family of cigars. Made from 100% Dominican tobacco, even the wrapper comes from the private farms of Chateau de la Fuente. Oily to the touch, the flavor is a 4 and is utterly unmatched.
$110
Dinner
Sunday - Thursday | 5 pm - 10 pm
Friday-Saturday | 5 pm - 11 pm
For the table
-
Traditional guacamole
fresh avocado - pico de gallo - tortilla chips
$16
vegan
-
Smoked Fish Dip
aioli - cilantro - pickled jalapeño - lemon juice - tortilla chips - plantain chips
$15
dairy
-
XO BBQ Edamame
xo sauce - shishito pepper - furikake
$14
Salads, Ceviche & Sushi
-
Heirloom tomato & burrata
colorful tomato varieties - watermelon dressing - watermelon cubes - heart of palm - mixed cress - shaved fennel - balsamic reduction
$18
dairy, vegetarian
-
Wedge Salad
gem lettuce - poblano blue cheese dressing - applewood smoke bacon - 6-minute egg - marinated tomatoes
$16
dairy, vegetarian
-
Amarillo ceviche
hamachi - ají amarillo - leche de tigre - mango - cucumber - red onion
$24
-
Peruvian Ceviche*
diced tuna - sweet potato nikkei - ponzu - canchas
$22
-
SHRIMP COCKTAIL AGUACHILE
poached marinated shrimp - aguachile rojo -horseradish cilantro oil - avocado
$22
shellfish
-
TUNA NIKKEI*
nikkei sauce - sesame oil - cherry tomato - daikon - chili chimichurri
$22
-
Angry Scorpion Roll*
spicy tuna - crab - avocado - cucumber - sesame
$21
shellfish
-
FLAMBÉ SALMON ROLL
tobiko - chipotle mayo - avocado - sundried tomato - cucumber - scallion
$21
wheat
-
COLORADO BEEF ROLL*
flambéed beef fillet - yuzu aioli - shiso-pesto mayo - avocado - asparagus - sun dried tomato - truffle oil
$23
Starters
-
Blackened tuna tacos
cabbage slaw - poblano tartar sauce - corn tortilla
$23
-
Colorado Bison Anticucho
peruvian ají adobo - charred corn salad
$16
-
Octopus Anticucho
grilled octopus - amarillo potato salad - shaved celery - sesame
$19
shellfish
-
Sweet Corn Empanada
ají amarillo - manchego cheese - avocado purée - chimichurri
$17
dairy, wheat, vegetarian
-
Smoked Tomato Soup
sofrito vegetables - goat cheese foam - chili croutons - pickled red onion - chives - pea shoot microgreens
$15
dairy, wheat, vegetarian
-
Lobster Quesadilla
poached lobster - bacon - oaxaca cheese - avocado yuzu purée - tomatillo salsa
$28
dairy, shellfish, wheat
Specialties
signature dishes-
Salmon
achiote marinade - dashi braised bok choy - bacon morita chili jam - achiote ponzu -mushroom - cauliflower purée
$39
dairy
-
Lomo Saltado
beef filet - creamy jasmine rice - cumin demi-glace - sesame oil - heirloom tomatoes - bell peppers - red onion
$41
dairy
-
Cusco Half Chicken
achiote marinated - criolla salsa - mashed potatoes - broccolini
0.00 $36 per contains gluten
dairy, wheat
-
Toro bison burger
pretzel bun - bacon morita chili jam - garlic crema - chipotle jack cheese - housemade fries
$27
add avocado $2
dairy
-
CHIPOTLE MISO HALIBUT
celeriac puree - togarashi aioli - asparagus - pickled red onion - kabayaki
$46
dairy, fish
Simply grilled
all steaks are served with Argentinean chimichurri & one choice of pan-latin side Add lobster tail * with yuzu garlic butter - 34 Add two jumbo scallops with pepita butter - 22-
42OZ TOMAHAWK STEAK*
mezcal flambéed table side - herb butter - maldon salt
$175
add lobster tail with yuzu garlic butter * D,S $36
-
10 oz prime skirt steak*
$50
-
14 OZ LOCAL FRYING PAN FARMS ORGANIC PORK CHOP*
$55
-
14OZ 30-DAY DRY AGED BONELESS RIB EYE*
$80
-
8 oz Petite Filet Mignon*
$64
-
Mojo Grilled Prawn*
$44
-
Grilled Adobo Octopus
grilled octopus - sweet anticuchera sauce - peanut habanero aioli
$49
peanut, shellfish
Sides
-
potatoes three ways
creamy mashed - marble potatoes - murasaki chips - ancho demi
$14
dairy
-
Grilled Broccolini & Bok Choy
olive oil - smoked salt
$15
vegan
-
Pork Belly Mac & Cheese
whiskey - chorizo bread crumbs
$17
dairy, wheat
-
Truffle Fries
ají tartar - cotija - pickled chili
$15
dairy
-
Fried Brussel Sprouts
sherry vinaigrette - cotija - pickled raisin - pomegranate
$14
dairy
A 20% GRATUITY (FOR PARTIES OF 6 OR MORE) AND 2% CULINARY BOH SERVICE CHARGE ON FOOD WILL BE ADDED TO YOUR BILL. ALL GRATUITIES, DELIVERY FEES & SERVICE CHARGES ARE DISTRIBUTED AMONGST OUR STAFF MEMBERS TO SUPPORT EQUITABLE WAGES. A 2% PROCESSING FEE IS ADDED TO ALL ROOM CHARGES & PAYMENTS USING A CREDIT CARD.
Saturday & Sunday from 3 pm - 5 pm
For The Table
-
TRADITIONAL GUACAMOLE
fresh avocado - pico de gallo
$14
vegetarian
-
SMOKED SWORDFISH DIP
aioli - cilantro - pickled jalapeño - lemon juice - plantain chip
$16
-
GRILLED SHISHITO PEPPERS
lemon - smoked salt - ají amarillo aioli
$8
vegetarian
Ceviche Bar
-
ANGRY CEVICHE
hamachi - ají amarillo - leche de tigre - mango - cucumber - red onion
$23
-
SHRIMP COCKTAIL AGUACHILE
indulge in our selection of peruvian ceviche* & shrimp cocktail aguachile
$22
To Enjoy
-
AL PASTOR ZUCCHINI TACOS
achiote adobo - avocado foam - grilled pineapple
$15
vegetarian
-
COLORADO BISON ANTICUCHO
peruvian ají adobo - chimichurri - charred corn salad
$16
-
TRUFFLE FRIES
cotija cheese - ají tartare - pickled chili
$12
-
PORK BELLY MAC & CHEESE
whiskey - chorizo bread crumb
$14
dairy, wheat
-
TORO BISON BURGER
morita bacon jam - garlic crema - chipotle jack cheese - house-cut fries
$22
DESSERT
-
DOUBLE CHOCOLATE
almond chocolate cake - creamy chocolate - peanut butter - yuzu raspberry jelly - salted butterscotch ice cream
$12
dairy, tree nut
-
CREPE LAYER CAKE
cream cheese - warm caramel-brandy sauce - dulce de leche ice cream
$12
A 20% GRATUITY AND 2% CULINARY BOH SERVICE CHARGE ON FOOD WILL BE ADDED TO YOUR BILL FOR PARTIES OF 6 OR MORE. ALL GRATUITIES, DELIVERY FEES & SERVICE CHARGES ARE DISTRIBUTED AMONGST OUR STAFF MEMBERS TO SUPPORT EQUITABLE WAGES. A 2% PROCESSING FEE IS ADDED TO ALL ROOM CHARGES & PAYMENTS USING A CREDIT CARD.
Bebidas
-
Mercado Margarita
tanteo jalapeño tequila - passion fruit lime - agave nectar - hibiscus-rosemary foam
$14
-
Negroni Norte
barrel aged el silencio mezcal - aperol - carpano antica
$16
-
Oaxacan Old Fashioned
sierra norte yellow corn whiskey - laws straight rye whiskey - agave nectar - aromatic bitters - orange bitters
$17
-
Casual Encounter
laws four grain bourbon - cocchi americano - drambuie - orange bitters
$18
-
REALEZA
ginraw - lime - simple - pineapple - fresh ginger
$15
-
Spicy Mule
tanteo habanero - tanteo blanco - lime - fever tree ginger beer
$16
-
CAFÉ DE DULCE
la higuera sotol - kahlua - oat milk agave - dulce de leche
$13
-
Paloma Blanca
proximus - st germain - lime - grapefruit - serrano - jarritos
$14
-
MELON AGRIA
fidencio unico mezcal - chareau aloe vera - watermelon - cucumber - lime
$17
Sandoval Barrel Selection
-
PATRON REPOSADO BARREL 89C
Blend: Tahona and Roll Mill Tequilas Aging Start Date: 5/13/ 2019 Bottled Date: 3/7/20 Age: 10 Months Aroma: Cooked Agave, Light Oak, Citrus Taste: Cooked Agave, Light Caramel, Citrus, Pepper
$16
CERVEZAS | DRAFT
-
Hazer Tag Hazy IPA, Colorado, 7%
$7
-
ELEVATION 8 SECOND KOLSCH, colorado, 5.0%
$7
-
DOS EQUIS AMBER, mexico, 4.7%
$8
-
PACIFICO, Mexico, 4.4%
$8
-
UPSLOPE IPA, colorado, 7.2%
$7
-
WHITE RASCAL BELGIAN STYLE WHITE ALE, Colorado, 5.6%
$7
CERVEZAS | BOTTLE
-
COORS BANQUET, colorado, 5.0%
$7
-
COORS LIGHT, colorado, 4.2%
$7
-
FAT TIRE AMBER ALE, colorado, 5.2%
$8
-
TITAN IPA, colorado, 7.1%
$8
-
ESTRELLA DAMM, spain, 5.4%
$8
-
BOHEMIA PILSNER, mexico, 4.9%
$8
-
MODELO NEGRO, Mexico, 5.4%
$7
Flights
Served with house made sangria-
Vertical
enjoy three 1oz pours of your favorite tequila maker's blanco, reposado & añejo listed below: CASAMIGOS - 25 / CODIGO - 33 HERRADURA - 18 / MAESTRO DOBEL - 20
-
Horizontal
compare three 1oz pours of blanco, reposado or añejo from the tequila makers listed above: BLANCO - 20 / REPOSADO - 25 / AÑEJO - 33
-
Mezcal
compare three 1oz pours of mezcals from the three different mezcal families listed below: EL SILENCIO ESPADIN / LOS NAHUALES REPOSADO / ILEGAL AÑEJO - 28
-
Ilegal Mezcal Flight
enjoy three 1oz pours of mezcal from the same mezcal family listed below: ILEGAL JOVEN / ILEGAL REPOSADO/ ILEGAL AÑEJO 30
VINO ESPUMOSO
-
101 BUBBLES
gruner veltliner - mendoza argentina
$40
VINO BLANCO
-
CHARDONNAY
bramare “los arbolitos” mendoza, argentina, 2018
$130
-
Syrah Rosé
montes “cherub”– colchagua, chile, 2019
$12
$42
-
Sauvignon Blanc
tabali – valle de limari, chile, 2022
$9
$32
-
TXAKOLINA
ameztoi - basque country, spain, 2020
$15
$53
-
White Blend
gessami “gremona”– penedes, spain, 2019
$14
$58
-
VERDEJO
naia - rueda, Spain 2018
$10
$39
-
Albariño
arcan – rias baixas, spain, 2019
$15
$52
-
LOUREIRO VINHO VERDE
niepoort “dócil” - minho, portugal, 2022
$15
$52
-
Alvarinho
nortico – minho, portugal, 2022
$9
$34
-
WHITE BLEND
viños de encostas “heaven & hell” galicia, spain, 2017
$125
VINO TINTO
-
Cabernet Franc
bodega catena zapata “san carlos”– mendoza, argentina, 2020
$17
$65
-
Pinot Noir
bodegas chacra "barda" - patagonia, argentina, 2020
$16
$62
-
Tempranillo
pingus "PSI" - ribera del duero, spain, 2018
$18
$79
-
Tempranillo
vizcarra “senda de oro”– ribera del duero, spain, 2019
$16
$59
-
Cabernet Sauvignon
bodega catena zapata – mendoza, argentina 2017
$18
$68
-
Red Blend
montes "twins" - colchagua, chile 2021
$11
$39
*vintages are subject to change due to availability*
Honor tradition through every cocktail and every dish. Our 2024 Día de Los Muertos celebrates loved ones and the beauty of life throughout the month of October.
Available October 1st - November 3rd
BEBIDA
-
Horchata
vanilla - rice - cardamom - cinnamon
$15
-
Monarch
abasolo mexican whiskey - ancho reyes chili liqueur - carrot - orange bitters
$15
COMIDA
-
Empanada de Langosta
lobster - sweet corn - squid ink masa - black bean purée - chile de árbol sauce
$25
-
Filete en Salsa Negra
6 oz beef tenderloin - tres chilis gastrique - heirloom carrot - butternut squash - agave purple mashed potato
$38
-
Pan De Muerto
cocoa glaze - espresso cream - blackberry chutney - dark chocolate champurrado
$12