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Christmas 2023

Christmas Eve & Christmas Day 

December 24th - December 25th, 2023

$65 Per Person for entire prix fixe menu 

Last seating will be at 8pm 

A limited menu of our normal Toro Dinner menu will also be available 

Appetizer

  • ROASTED BEET SALAD

    mesclun greens - goat cheese - fig - candied pistachio balsamic vinaigrette

    $17

    dairy, nuts, vegetarian

  • BUTTERNUT SQUASH SOUP

    roasted garlic - shallot - ginger - caramelized apples - whipped crema fresca - spiced pumpkin seed - chili oil

    $13

    dairy, vegetarian

Entree

Entree comes with a selection of one accoutrement

  • HOLIDAY BRAISED SHORT RIB

    oporto fig demi-glace - bibb lettuce - pickled vegetables

    $52

Accoutrements

Available individually or included with your entree

  • GRILLED BROCCOLINI BOK CHOY

    house vinaigrette- smoked sea salt - dashi broth

    $13

    tree nut

  • THREE-WAY POTATOES

    potato purée - heavy cream - butter - smashed marble potato okinawa sweet potato chip - ancho demi

    $13

    dairy

Dessert

  • VIN & VELVET

    red wine-poached pear - spiced syrup - pomegranate gel cinnamon horchata ice cream

    $15

    dairy, gluten, vegetarian

  • RED VELVET TRES LECHES CAKE

    cream cheese frosting, candied cashews, raspberry yuzu sauce, -fresh strawberries

    $14

A 20% GRATUITY (FOR PARTIES OF 6 OR MORE) AND 2% CULINARY BOH SERVICE CHARGE ON FOOD WILL BE ADDED TO YOUR BILL. ALL GRATUITIES, DELIVERY FEES & SERVICE CHARGES ARE DISTRIBUTED AMONGST OUR STAFF MEMBERS TO SUPPORT EQUITABLE WAGES. A 2% PROCESSING FEE IS ADDED TO ALL ROOM CHARGES & PAYMENTS USING A CREDIT CARD.

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