Denver Restaurant Week 2026
3 Course Menu
$55.00 Per Person
Crispy Tuna Tostada *
yellowfin - Citrus ponzu - avocado - Habanero aioli radish - cilantro
Jicama Milpa Taco
seasonal vegetables - morita glaze - macha aioli - lime
nuts, vegan
Crispy Pork Enmolado
Mexican mole - sweet potato purée - pickled onion green apple - orange vinaigrette
dairy, gluten, nuts
Smoky Harvest Poblano
quinoa - charred wild mushrooms - sweet potato - creamy cilantro salsa - fire-roasted tomato
dairy, vegetarian
Street-Style Warm Churros
chocolate sauce - dulce de leche - cinnamon-vanilla ice cream
dairy, gluten, vegetarian
Brûléed Coconut Arroz con Leche
cinnamon - crispy rice